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• Coastal Home by JPS
• Pickleball in the Region
• Cape Cod Dining Guide

NEHS Magazine
Subscribe Free to Home Shows Weekly & Special Promotions from Our Partners

Restaurants to Add to your Bucket List Now!

For true foodies, there is nothing more exciting than trying out a new restaurant, especially in a beautiful, fun location! Visiting a new restaurant gives you the opportunity to visit a new place that you have not been before as well as be introduced to some unique dishes and drinks that you have never tried. And what is better than trying out a new place that you know is “foodie accredited?” This week, we’re featuring some of “Britt’s Best Bites’” favorite coastal locations that are an absolute must to add to your restaurant bucket list. If you are in any of the following areas, be sure to give these restaurants a try (you won’t regret it!):

South Shore: Shipwreck’d in Hull, MA

Shipwreck’d is a family business that provides great food with gorgeous views. Their menu includes breakfast, lunch and later. As well as sweets all day long, so you can guarantee they truly have something for everyone. They additionally serve beer, wine, and a variety of fun mixed cocktails.

Cape Cod & Islands: CapesideKitchen in Harwich Port, MA

Capeside Kitchen has delicious, handcrafted breakfast, and they partner with local providers to make sure that all ingredients are served fresh daily. They offer dine-in seating, outdoor tables, and takeout. If you are into Benedict, check out their new Benedict sampler where you can choose between 9 different Benedict’s to customize your “benny sampler!”

South Coast: Sagres Restaurant in Fall River, MA

Sagres Restaurant is the ultimate fine dining experience, offering exquisite food, an elegant atmosphere, and top-notch service. They have a variety of different appetizers, including the best fried calamari in Fall River, great entrees as well as wines and cocktails to complement your meal!

West Bay & South County: Chez Pascal & The Wurst Kitchen in Providence, RI

Chez Pascal opened in March of 2003 and since then has been constantly evolving. With the ebb and flow of local, seasonal produce, their restaurant remains true to authentic food. 

 

East Bay & Aquidneck Island: Rhea’s Kitchen in Middletown, RI

Rhea’s Kitchen will quickly become your favorite neighborhood restaurant that will remind you of a Sunday spent with family. Their menu is based on fresh, organic ingredients that create the perfect comfort food. Taste and quality stands for what they believe in.

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